Alcohol: 12.5%
We suggest: serve slightly warmer chilled (15-16 degrees C.) to allow the aromas to be expressed fully. The smoothness and medium body can make a nice aperitif in a cool indoor, with creamier seafood dishes.
Alcohol: 12.5%
We suggest: serve slightly warmer chilled (15-16 degrees C.) to allow the aromas to be expressed fully. The smoothness and medium body can make a nice aperitif in a cool indoor, with creamier seafood dishes.